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Menu photos
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Discover Aroma Coffee Co.’s vibrant menu in Fall City, WA. Enjoy handcrafted lattes with unique housemade syrups, blended drinks, and hearty breakfast wraps. Family-friendly with rustic charm and quality local ingredients, perfect for relaxing or working in a warm, inviting space.
Aroma Coffee Co. in Fall City, WA, is a hidden gem where rustic charm meets refined flavor. Nestled within the historic Prescott-Harshman House, this coffee shop offers a cozy retreat with handcrafted beverages and hearty breakfast options. The Winter Forager latte, sweetened with housemade Mugolio syrup infused with local juniper, pine, and fir tips, perfectly captures the essence of the season. Equally inviting is the Hot Buttered Rummy, a rich blend of brown butter, dulce de leche, spiced rum, and warm spices that lingers delightfully. Food highlights include the savory Chorizo Breakfast Burrito with cage-free eggs and Tillamook cheddar, and the vegetarian Sunrise Breakfast Wrap, a bold mix of eggs, black beans, and creamy habanero sauce. Beyond the menu, the atmosphere—accentuated by natural wood, upcycled furniture, and welcoming staff—creates a relaxed space that feels like a warm embrace. Aroma Coffee Co. isn’t just a coffee stop; it’s an experience worth savoring.
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Roasted by Camber Coffee. Choice of medium roast espresso blend -OR- light roast rotating Single Origin.
Hot Water Topped with Espresso
Steamed Milk & Espresso
Stretched Milk & Espresso
Latte with House-Made Vanilla Bean Syrup
Latte made with a subtle, floral syrup featuring real Cherry Blossoms and Rose Buds. Limited Release, get it while it's here!
Latte with House-Made Rosemary Syrup, this staff favorite hits the perfect balance of savory and sweet!
Latte with House-Made Burnt Honey & Cinnamon
Latte with House-Made Caramel Sauce and a pinch of Sea Salt
Mocha with Locally-Made Dark Chocolate Sauce
Mocha made with Ghirardelli White Chocolate Powder
A latte with bittersweet dark chocolate sauce made by chef Manny Rodriguez
A spiced latte with cinnamon, a house-made bittersweet dark chocolate sauce, and a hint of cayenne
A latte sweetened with a traditional Mugolio syrup; brown sugar infused with juniper berries, pine and fir tips foraged from Aroma's own backyard!
A brown buttered version of our Signature Rummy. Butter, dulce de leche, spiced rum, brown sugar and spices.
Latte with Organic Maple Syrup & Topped with a Spritz of Salt
Latte with Seasonal, House-Made Cardamom Spice Syrup
100% Apple Cider steamed with Mulling Spices
Alpine Chai + Organic Spiced Cider
A latte with the addition of a mazapan inspired sauce (a Mexican buttery peanut candy) house-made by Chef Manny Rodruiguez. Tastes like Peanut Brittle in a cup!
A mocha with the addition of a mazapan inspired sauce (a mexican buttery peanut candy) house made by Chef Manny Rodruiguez. A perfect pairing of peanuts & chocolate!
Locally made Alpine Chai + Milk
Organic Japanese Green Tea Powder Steamed with Milk
A caffeine-free turmeric chai made with fresh ginger, turmeric powder, chai spices and a touch of organic sugar.
Organic Black Tea Latte with Burnt Honey Syrup (served standard with Oat Milk)
Organic Rooibos Tea Latte with House-Made Vanilla Bean Syrup (Caffeine Free)
A variety of offerings from Rishi Organic Teas & Botanicals
Plain or with Flavor
Made with Locally-Made Dark Chocolate Sauce and Vanilla Bean Syrup
Our chocolate sauce combined with a mazapan inspired sauce (a mexican buttery peanut candy) house-made by Chef Manny Rodruiguez. Chocolate & Peanut perfection!
A delicious blended coffee treat! Classic, Caramel or Mocha
A delicious blended treat without the coffee! Kid Friendly!
100% Crushed Fruit & Ice - Strawberry or Mango
Japanese Matcha, Blending Base, Milk + Ice
Our caffeine-free turmeric chai, blended with milk, ice and sweetened blending base.
Prescott Espresso Blend (by Camber) cold brewed for 12-18 hours, served over ice.
Cold Brew coffee infused with nitrogen resulting in a light carbonation and creamy texture.
Roasted by Camber Coffee. Choice of medium roast espresso blend -OR- light roast rotating Single Origin.
Hot Water Topped with Espresso
Steamed Milk & Espresso
Stretched Milk & Espresso
Latte with House-Made Vanilla Bean Syrup
Latte made with a subtle, floral syrup featuring real Cherry Blossoms and Rose Buds. Limited Release, get it while it's here!
Latte with House-Made Rosemary Syrup, this staff favorite hits the perfect balance of savory and sweet!
Latte with House-Made Burnt Honey & Cinnamon
Latte with House-Made Caramel Sauce and a pinch of Sea Salt
Mocha with Locally-Made Dark Chocolate Sauce
Mocha made with Ghirardelli White Chocolate Powder
A latte with bittersweet dark chocolate sauce made by chef Manny Rodriguez
A spiced latte with cinnamon, a house-made bittersweet dark chocolate sauce, and a hint of cayenne
A latte sweetened with a traditional Mugolio syrup; brown sugar infused with juniper berries, pine and fir tips foraged from Aroma's own backyard!
A brown buttered version of our Signature Rummy. Butter, dulce de leche, spiced rum, brown sugar and spices.
Latte with Organic Maple Syrup & Topped with a Spritz of Salt
Latte with Seasonal, House-Made Cardamom Spice Syrup
100% Apple Cider steamed with Mulling Spices
Alpine Chai + Organic Spiced Cider
A latte with the addition of a mazapan inspired sauce (a Mexican buttery peanut candy) house-made by Chef Manny Rodruiguez. Tastes like Peanut Brittle in a cup!
A mocha with the addition of a mazapan inspired sauce (a mexican buttery peanut candy) house made by Chef Manny Rodruiguez. A perfect pairing of peanuts & chocolate!
Locally made Alpine Chai + Milk
Organic Japanese Green Tea Powder Steamed with Milk
A caffeine-free turmeric chai made with fresh ginger, turmeric powder, chai spices and a touch of organic sugar.
Organic Black Tea Latte with Burnt Honey Syrup (served standard with Oat Milk)
Organic Rooibos Tea Latte with House-Made Vanilla Bean Syrup (Caffeine Free)
A variety of offerings from Rishi Organic Teas & Botanicals
Plain or with Flavor
Made with Locally-Made Dark Chocolate Sauce and Vanilla Bean Syrup
Our chocolate sauce combined with a mazapan inspired sauce (a mexican buttery peanut candy) house-made by Chef Manny Rodruiguez. Chocolate & Peanut perfection!
A delicious blended coffee treat! Classic, Caramel or Mocha
A delicious blended treat without the coffee! Kid Friendly!
100% Crushed Fruit & Ice - Strawberry or Mango
Japanese Matcha, Blending Base, Milk + Ice
Our caffeine-free turmeric chai, blended with milk, ice and sweetened blending base.
Prescott Espresso Blend (by Camber) cold brewed for 12-18 hours, served over ice.
Cold Brew coffee infused with nitrogen resulting in a light carbonation and creamy texture.
House made Chorizo, cage free eggs, Tillamook cheddar & heirloom potatoes. Locally made by Bread & Bone.
Eggs, potatoes, black beans, cheese & cilantro in a creamy habanero sauce.
Two protein packed egg bites with gouda cheese and bacon (GF). Add Hot Sauce and/or avocado.
Ciabatta Roll, Cage Free Eggs, Bacon, Tillamook Sharp White Cheddar. Made locally by Bread & Bone.
Spicy Jalapeno Egg Patty, Bacon, and Sriracha Mayo on Ciabatta. Made locally by Alki Bakery.
Spicy Capicola, Egg, Cheese, and Pesto on Ciabatta. Made locally by Alki Bakery.
A staff Favorite! Sausage, Egg and Pepperjack Cheese on a Soft Roll.
from Blazing Bagels. Available toasted with Cream Cheese or Butter.
from Blazing Bagels. Available toasted with Cream Cheese or Butter.
From Mylk Labs this Vegan Oatmeal Cup offers delicious flavours and an easy breakfast option on the go! Please use the modifiers on which flavour and other options you have for your oatmeal cup!
Mozzarella, Roasted Red Peppers, Pesto & Garlic Aioli on Ciabatta.
These amazing cinnamon rolls are only available Fridays and Saturdays and sell our quickly! Made locally by Beautifully Made Cakes.
Made locally by Stonewood Cottage Bakery
A staff favorite! Made locally by Alki Bakery.
Locally made in a certified gluten free facility.
Alpine Baking Signature Cookie
Made Locally by Hungry Lyon Cookies
Made Locally by Hungry Lyon Cookies
Made Locally by Hungry Lyon Cookies
A staff favorite! Made locally by Hungry Lyon Cookies
A brownie & chocolate chip cookie combined! Made Locally by Hungry Lyon Cookies.
Made Locally by Hungry Lyon Cookies
House made Chorizo, cage free eggs, Tillamook cheddar & heirloom potatoes. Locally made by Bread & Bone.
Eggs, potatoes, black beans, cheese & cilantro in a creamy habanero sauce.
Two protein packed egg bites with gouda cheese and bacon (GF). Add Hot Sauce and/or avocado.
Ciabatta Roll, Cage Free Eggs, Bacon, Tillamook Sharp White Cheddar. Made locally by Bread & Bone.
Spicy Jalapeno Egg Patty, Bacon, and Sriracha Mayo on Ciabatta. Made locally by Alki Bakery.
Spicy Capicola, Egg, Cheese, and Pesto on Ciabatta. Made locally by Alki Bakery.
A staff Favorite! Sausage, Egg and Pepperjack Cheese on a Soft Roll.
from Blazing Bagels. Available toasted with Cream Cheese or Butter.
from Blazing Bagels. Available toasted with Cream Cheese or Butter.
From Mylk Labs this Vegan Oatmeal Cup offers delicious flavours and an easy breakfast option on the go! Please use the modifiers on which flavour and other options you have for your oatmeal cup!
Mozzarella, Roasted Red Peppers, Pesto & Garlic Aioli on Ciabatta.
These amazing cinnamon rolls are only available Fridays and Saturdays and sell our quickly! Made locally by Beautifully Made Cakes.
Made locally by Stonewood Cottage Bakery
A staff favorite! Made locally by Alki Bakery.
Locally made in a certified gluten free facility.
Alpine Baking Signature Cookie
Made Locally by Hungry Lyon Cookies
Made Locally by Hungry Lyon Cookies
Made Locally by Hungry Lyon Cookies
A staff favorite! Made locally by Hungry Lyon Cookies
A brownie & chocolate chip cookie combined! Made Locally by Hungry Lyon Cookies.
Made Locally by Hungry Lyon Cookies
A medium roast with African and South American components, it offers a syrupy, layered sweetness that’s perfect as espresso, drip, or with milk. Tasting notes: cacao, brown sugar, and blackberry
A light roast blend that is bright and inviting. With delicate fruit and a smooth sweetness, it’s a cup that celebrates new beginnings and everyday pauses. Tasting notes: cherry, shortbread, & vanilla
Tasting notes: dark chocolate, plum, and molasses Built as a gift to the community, Pete’s Treefort, located at Aroma Coffee Co., stands as a legacy of generosity. This medium roast blend of Guatemalan, Nicaraguan, and Ethiopian coffees offers a rich, balanced cup with playful sweetness—awakening the inner child in every sip.
An Ethiopian Yirgacheffe water-processed decaf and is full of vibrant character with juicy fruit notes and gentle sweetness, making it a decaf worth savoring any time of day.
A medium roast with African and South American components, it offers a syrupy, layered sweetness that’s perfect as espresso, drip, or with milk. Tasting notes: cacao, brown sugar, and blackberry
A light roast blend that is bright and inviting. With delicate fruit and a smooth sweetness, it’s a cup that celebrates new beginnings and everyday pauses. Tasting notes: cherry, shortbread, & vanilla
Tasting notes: dark chocolate, plum, and molasses Built as a gift to the community, Pete’s Treefort, located at Aroma Coffee Co., stands as a legacy of generosity. This medium roast blend of Guatemalan, Nicaraguan, and Ethiopian coffees offers a rich, balanced cup with playful sweetness—awakening the inner child in every sip.
An Ethiopian Yirgacheffe water-processed decaf and is full of vibrant character with juicy fruit notes and gentle sweetness, making it a decaf worth savoring any time of day.
Oh so nice! Such a charming place “in the woods”. Expect awesome wooden features throughout the space. Rocking chair on the deck, up-cycled furniture , cedar wooden signs with a modern blend. The caffeine bar is mirror of Mr Pete Nelson’s personality-fun, warm and energetic. Aroma coffee resides within the Prescott-Harshman House 1912.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.